Simple Baking Goddess 101

Crockpot candy is a family tradition in my husbands maternal side. Years ago, I asked for recipes and everyone was more than happy to share!! This is one of my favorites!

Ya’ll know me the easier the better. It’s a fun family cooking project that can be done in November and there will but some around for holiday entertaining!

LAYER IN CROCKPOT IN ORDER LISTED & DO NOT STIR!

1-16 oz. jar SALTED peanuts
1-16 oz. jar UNSALTED peanuts
1-4 oz. bar German Sweet Chocolate (broken)
1-12 oz. pkg Semi-Sweet Chocolate Chips
1 1/2 bars of (24oz) WHITE Almond Bark (broken) (Walmart has Plymouth Brand)

Cover and cook in crockpot for 2 1/2 hours on LOW. Do not lift lid or stir for 2 1/2 hours. NOTE: looks like it has not melted, but it is!

Turn off.

Add 2 tsps of vanilla extract then mix/stir well and drop by teaspoon onto waxed paper. Cool and store in tight-covered container. Makes 115 or more pieces. (You can freeze easily too!)

DELICIOUS!!!

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2 thoughts on “Simple Baking Goddess 101

  1. I am of the distinct impression that if I were to make this, I might eat it with a spoon, right out of my slow cooker…

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